Delmonico Steakhouse Menu

Welcome to Delmonico Steakhouse, a culinary gem nestled in the heart of Las Vegas. This iconic steakhouse boasts a menu that showcases the finest cuts from Creekstone Farms, offering dry-aged and Angus steaks that are truly a carnivore's delight.

Start your dining experience with delectable appetizers like the French Onion Soup or Emeril’s New Orleans Gumbo, which set the tone for the flavorful journey ahead. The focus here is on quality; each steak, including the Prime Bone-In Ribeye and Filet Mignon, is expertly cooked to perfection, promising a juicy and tender bite with every forkful.

Add in a sophisticated atmosphere and attentive service, and you'll find yourself in a dining experience like no other. Be sure to save room for the famous banana cream pie, a sweet finale that will leave you thoroughly satisfied.

LUNCH - STARTERS

• FRENCH ONION SOUP

  fontina cheese crouton, chives

  US$16.00

• TRADITIONAL NEW ORLEANS GUMBO

  US$16.00

• LOBSTER BISQUE

  maine lobster garnish

  US$21.00

• EMERIL’S NEW ORLEANS BARBECUE SHRIMP

  petite rosemary buttermilk biscuit

• BEEF CARPACCIO

  parmesan reggiano, wild arugula, crispy capers, roasted garlic emulsion

• VINE-RIPENED HEIRLOOM TOMATO SALAD

  burrata cheese, red onion, extra virgin olive oil, balsamic vinegar, fresh basil

• ICEBERG LETTUCE WEDGE

  smoked apple bacon, red onions, buttermilk blue cheese dressing

  US$19.00

• ORGANIC BABY MIXED GREENS SALAD

  smoked apple bacon, red onions, buttermilk blue cheese dressing

  US$17.00

LUNCH - ENTRÉES

• CREEKSTONE FARMS ANGUS TENDERLOIN SALAD

  romaine hearts, herb emulsion, pickled red onions, herb croutons, shaved radishes, wisconsin blue cheese

  US$28.00

• CREEKSTONE FARMS ANGUS TENDERLOIN SANDWICH

  focaccia bread, tomato balsamic chutney, savoy spinach, herb emulsion

  US$28.00

• FRIED CHICKEN

  roasted corn relish, herb vinaigrette

  US$38.00

• NEW ZEALAND KING SALMON

  stewed butter beans, cherry tomatoes, pesto, preserved lemon butter

  US$46.00

• DELMONICO’S BACON CHEESEBURGER

  apple bacon and cheddar cheese on a brioche roll

  US$26.00

• PAPPARDELLE PASTA

  fresh pappardelle pasta, broccolini, wild mushrooms, nage butter sauce

  US$32.00

• MUSHROOM CRUSTED CREEKSTONE FARMS PETITE FILET MEDALLIONS

  apple bacon and cheddar cheese on a brioche roll

LUNCH - DESSERTS

• A SELECTION OF HOMEMADE SORBETS

  US$11.00

• BANANA BREAD PUDDING

  housemade vanilla ice cream, caramel sauce, candied walnut

  US$13.00

• EMERIL’S BANANA CREAM PIE

  caramel sauce, chocolate shavings, fresh whipped cream

LUNCH - STEAKHOUSE SELECTIONS

• PRIME BONE-IN RIBEYE

  20oz Creekstone Farms naturally raised, dry-aged on premises

  US$78.00

• PRIME BONELESS NEW YORK STRIP

  16oz Creekstone Farms naturally raised Angus, wet-aged on premises

  US$70.00

• PRIME BONELESS RIBEYE

  16oz Creekstone Farms naturally raised, dry-aged on premises

  US$73.00

• FILET MIGNON

  9oz Creekstone Farms naturally raised Angus

  US$68.00

LUNCH - SIDES

• TRUFFLE AND PARMESAN POTATO CHIPS

  US$15.00

• BUTTERED FRESH BROCCOLI

  US$15.00

• DELMONICO CREAMED SPINACH

  US$17.00

• BUTTERED FRESH ASPARAGUS

  US$17.00

• SAUTÉED GARLIC MUSHROOMS

  US$18.00

• HAND CUT SEA SALT FRENCH FRIES

  US$14.00

DINNER - APPETIZERS

• APPLE CURED KUROBUTA BONE-IN BACON

  pickled watermelon rind, abita root beer glaze

  US$26.00

• EMERIL’S NEW ORLEANS BARBECUE SHRIMP

  petite rosemary buttermilk biscuit

  US$28.00

• AL ASKAN RED KING CRAB LEGS

  clarified butter

• CREOLE BOILED GULF SHRIMP COCKTAIL

  tomato horseradish dipping sauce

  US$28.00

• CLASSIC STEAK TARTARE

  traditional garnishes, toasted baguette

  US$28.00

• EMERIL’S RESERVE STURGEON CAVIAR DEVILED EGGS

  remoulade sauce, teardrop tomatoes

  US$28.00

• PAN SEARED FOIE GRAS

  winter squash baklava, pistachio brittle, spiced honey

  US$38.00

• CHARRED SHISHITO PEPPERS

  citrus sea salt

  US$14.00

• TRUFFLE AND PARMESAN POTATO CHIPS

  US$15.00

• BEEF CARPACCIO

  parmesan reggiano, wild arugula, crispy capers, roasted garlic emulsion

  US$28.00

• “CACIO E PEPE”

  fresh black pepper spaghetti, pecorino romano cheese, three peppercorn blend

  US$17.00

• PROSCIUTTO WRAPPED BLUE CHEESE

  stuffed dates, aged balsamic, marcona almonds

  US$16.00

• HALF DOZEN RAW OYSTERS ON THE HALF SHELL

  chef’s daily selection with ver jus mignonette

• SEAFOOD TOWER

  red king crab legs, poached shrimp, lobster tails and oysters on the half shell with assorted sauces

  US$190.00

• EMERIL’S RESERVE STURGEON CAVIAR SERVICE

  traditional garnishes, toast points, citrus crème fraîche

DINNER - SOUPS & SALADS

• TRADITIONAL NEW ORLEANS GUMBO

  US$16.00

• LOBSTER BISQUE

  maine lobster garnish

  US$21.00

• FRENCH ONION SOUP

  fontina cheese crouton, chives

  US$16.00

• CAESAR SALAD

  prepared tableside for two

  US$39.00

• WILTED SPINACH

  caramelized pecan bacon, fried poached egg, red onions, warm sherry-bacon vinaigrette

  US$20.00

• ORGANIC BABY MIXED GREENS SALAD

  creole spiced croutons, sherry vinaigrette, shaved manchego cheese, teardrop tomatoes, red onion

  US$17.00

• VINE-RIPENED HEIRLOOM TOMATO SALAD

  burrata cheese, red onion, extra virgin olive oil, balsamic vinegar, fresh basil

  US$24.00

• ICEBERG LETTUCE WEDGE

  smoked apple bacon, red onions, buttermilk blue cheese dressing

  US$19.00

DINNER - STEAKS & ENTRÉES

• PRIME BONE-IN RIBEYE

  20oz Creekstone Farms naturally raised, dry-aged on premises

  US$78.00

• PRIME BONELESS RIBEYE

  16oz Creekstone Farms naturally raised, dry-aged on premises

  US$73.00

• PRIME BONELESS NEW YORK STRIP

  16oz Creekstone Farms naturally raised Angus, wet-aged on premises

  US$70.00

• FILET MIGNON

  9oz Creekstone Farms naturally raised Angus

  US$68.00

• CHATEAUBRIAND

  20oz Creekstone Farms naturally raised Angus, carved tableside for two, asparagus, garlic fingerling potatoes, red wine reduction, béarnaise sauce

  US$190.00

• CERTIFIED PIEDMONTESE PETITE FILET MIGNON

  6oz, olive oil, sea salt, confit garlic, rosemary

  US$52.00

• BRAISED BUFFALO SHORT RIBS

  roasted root vegetables, bone marrow, toasted baguette, natural jus

  US$54.00

• DOUBLE CUT KUROBUTA PORK CHOP

  20oz, herb jus

  US$50.00

• ALL NATURAL CHICKEN ROULADE

  carrot purée, pickled mustard seeds, baby carrots, chicken jus

  US$39.00

• PAPPARDELLE PASTA

  fresh pappardelle pasta, broccolini, wild mushrooms, nage butter sauce

  US$38.00

• NEW ZEALAND KING SALMON

  stewed butter beans, cherry tomatoes, pesto, preserved lemon butter

  US$46.00

• GLACIER 51 CHILEAN SEA BASS

  salt boiled fingerling potatoes, saffron broth, marinated olives, petite green fennel salad

  US$62.00

• PAN SEARED SCALLOPS

  soft potato purée, crispy leeks, wild mushrooms

  US$55.00

• ROASTED MAINE LOBSTER TAIL

  grilled lemon, clarified butter

• 100% JAPANESE WAGYU

  braised daikon, farmer’s market radish salad, black garlic sauce

DINNER - EXTRAS

• “AU POIVRE STYLE”

  three pepper crusted, brandy reduction, caramelized onions.

  US$15.00

• “OSCAR STYLE”

  red king crab, grilled asparagus, béarnaise sauce

  US$35.00

• FOIE GRAS

  seared

  US$30.00

• FOIE GRAS “BUTTER”

  brandy cured

  US$16.00

• SCALLOPS

  ea

  US$12.00

• BRANDY PEPPERCORN REDUCTION

  US$7.00

• CHIMICHURRI SAUCE

  US$7.00

• RED WINE REDUCTION

  US$7.00

DINNER - SIDES

• COUNTRY SMASHED POTATOES

  US$15.00

• BAKED IDAHO POTATO

  US$15.00

• FINGERLING POTATOES

  salt boiled with confit garlic, fresh herbs

  US$15.00

• POTATO CROQUETTES

  cheddar cheese, smoked apple bacon, sour cream

  US$16.00

• HAND CUT SEA SALT FRENCH FRIES

  US$14.00

• POTATO AU GRATIN

  US$17.00

• FRESH CRESTE DI GALLO PASTA

  fontina fondue, toasted bread crumbs

  US$16.00

• CREAM CORN GRATIN

  roasted poblano peppers, panko, parmesan cheese

  US$16.00

• CHARRED BRUSSELS SPROUTS

  smoked apple bacon

  US$16.00

• SAUTÉED GARLIC MUSHROOMS

  US$18.00

• DELMONICO CREAMED SPINACH

  US$17.00

• BUTTERED FRESH BROCCOLI

  US$15.00

• BUTTERED FRESH ASPARAGUS

  US$17.00

DESSERT

• A SELECTION OF HOMEMADE SORBETS

  US$11.00

• HAZELNUT CRÈME BRÛLÉE

  chocolate lace cookie

  US$15.00

• APPLE COBBLER

  homemade vanilla ice cream, brown sugar streusel, rum raisins

  US$15.00

• DEATH BY CHOCOLATE CAKE

  caramel sauce, whipped cream

  US$15.00

• SPICED NEW YORK CHEESECAKE

  caramel sauce, graham cracker crust, candied orange

  US$15.00

• PECAN PIE

  oatmeal shortbread crust, homemade vanilla ice cream, caramel sauce

  US$13.00

• EMERIL’S BANANA CREAM PIE

  caramel sauce, chocolate shavings, whipped cream

  US$13.00

• BANANAS FOSTER

  TABLESIDE FOR TWO homemade vanilla ice cream

  US$28.00